Volume : IV, Issue : IV, April - 2015

PREPARATION OF TIRUMALA SRIVARI LADDU: A CRITICAL STUDY

Dr. V. Thimmappa

Abstract :

 In this article an attempt is made to highlight the preparation of Srivari Laddu, ingredients which are used for prepå 

the Laddu , Income and Expenditure and the pilgrims satisfaction on the Taste of Laddu. In order to know the pilgrims 
satisfaction on Srivari Laddu a question had been asked the pilgrims about their opinion. Based on the pilgrims opinion 
suggestions will be given for the TTD Authorities to provide better Srivari Prasadam for the pilgrims.

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Article: Download PDF    DOI : https://www.doi.org/10.36106/gjra  

Cite This Article:

Dr. V. Thimmappa PREPARATION OF TIRUMALA SRIVARI LADDU: A CRITICAL STUDY Global Journal For Research Analysis, Vol: 4, Issue: 4 April 2015


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