Volume : III, Issue : V, May - 2014

Synergistic effect of Gold nanoparticles and Bacteriocin against food blemishing microbes: a novel approach for food packaging material preparation

Ashok V. Gomashe, Preeti G. Dharmik

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Article: Download PDF    DOI : https://www.doi.org/10.36106/gjra  

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SYNERGISTIC EFFECT OF GOLD NANOPARTICLES AND BACTERIOCIN AGAINST FOOD BLEMISHING MICROBES: A NOVEL APPROACH FOR FOOD PACKAGING MATERIAL PREPARATION, Ashok V. Gomashe, Preeti G. Dharmik GLOBAL JOURNAL FOR RESEARCH ANALYSIS : Volume-3 | Issue-5 | May-2014

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