Volume : III, Issue : VII, July - 2014

Effect of Sugar Industry Workplace Environment on Total White Blood Cell Count of Worker During Work.

Dr. S. A. Nayakawadi

Abstract :

The sugar industries in Maharashtra acts as an nuclei for economic development of state.It provides employThe sugar industries in Maharashtra acts as an nuclei for economic development of state.It provides emploture, high concentration of dust,toxic fumes of gases, chemicals excessive workload,shift work and night shift.In present investigation randomly selected fifty workers from engineering section of sugar industry were assessed for the total white blood cell count.It was found that the number of total white blood cells was increased in workers working as cane yard, Mill and bagasse baling section than control group general office workers and the total number of white blood cells decreased in workers working in boiler section.

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Article: Download PDF   DOI : 10.36106/ijsr  

Cite This Article:

Dr.S.A.NAYAKAWADI Effect of Sugar Industry Workplace Environment on Total White Blood Cell Count of Worker During Work. International Journal of Scientific Research, Vol : 3, Issue : 7 July 2014

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