Volume : VIII, Issue : II, February - 2019

Growth of Spirulina and its Protein Analysis

Womesh Bhole, Prof. Hemlata Karne, Harsh Chaudhari

Abstract :

Day by day disposal of waste water from industry is becoming a great challenge. Waste water released from food industries generally consists of vital nutrients which can be further utilized. For this work we have chosen synthetic water consisting of food waste for experimental runs. Beet and potato are selected as substrates for algal growth and culture selected was Spirulina platensis. Effect of different growth medium, temperature and sunlight were studied in this work. The maximum biomass of Spirulina  found to be in beetroot medium was 4.205 g/lit and in potato medium was 3.347 g/lit kept in natural sunlight. Protein analysis of these two samples was also conducted to estimate their protein content.

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Article: Download PDF   DOI : 10.36106/ijsr  

Cite This Article:

GROWTH OF SPIRULINA AND ITS PROTEIN ANALYSIS, Womesh Bhole, Prof. Hemlata Karne, Harsh Chaudhari INTERNATIONAL JOURNAL OF SCIENTIFIC RESEARCH : Volume-8 | Issue-2 | February-2019

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