Volume : III, Issue : VIII, August - 2013

Absorption and steady state fluorescence study of interaction between Quercetin and Egg Albumin

S. Bakkialakshmi, V. Barani

Abstract :

The interaction between Quercetin and Egg albumin in buffer solution, at pH 7.0 has been studied by means of absorption and emission spectroscopy. Applying the Scatchard model to the absorbance data a linear plot was obtained linear plot was observed in the fluorescence spectra also. Upon increasing the protein – drug ratio the intensity of quercetin emission band decreases to approximately 30% of its initial value. During this quenching, a small red shift was noticed.

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Article: Download PDF   DOI : 10.36106/ijar  

Cite This Article:

S. Bakkialakshmi, V.Barani Absorption and steady state fluorescence study of interaction between Quercetin and Egg Albumin Indian Journal of Applied Research, Vol.III, Issue.VIII August 2013

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