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MENUVolume : XIV, Issue : VII, July - 2024
Knowledge, Attitude And Practices About Food Wastage Among Caterers In Mumbai, India: A Cross-Sectional Study
Dr. Deepika Ravindra Kenjale, Dr. Pallavi Uplap, Dr. Prudhvi Gatada, Dr. Niraj Shinde
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DOI : 10.36106/ijar
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KNOWLEDGE, ATTITUDE AND PRACTICES ABOUT FOOD WASTAGE AMONG CATERERS IN MUMBAI, INDIA: A CROSS-SECTIONAL STUDY, Dr. Deepika Ravindra Kenjale, Dr. Pallavi Uplap,Dr. Prudhvi Gatada, Dr. Niraj Shinde INDIAN JOURNAL OF APPLIED RESEARCH : Volume-14 | Issue-7 | July-2024
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KNOWLEDGE, ATTITUDE AND PRACTICES ABOUT FOOD WASTAGE AMONG CATERERS IN MUMBAI, INDIA: A CROSS-SECTIONAL STUDY, Dr. Deepika Ravindra Kenjale, Dr. Pallavi Uplap,Dr. Prudhvi Gatada, Dr. Niraj Shinde INDIAN JOURNAL OF APPLIED RESEARCH : Volume-14 | Issue-7 | July-2024
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